
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Joshua Barker
4 months ago
Very happy with the service and food i received. The waitress Evelyn was very helpful and kind to talk to the chefs to modify a dish for me - thank you 😊🙏 Besides my meal i also had a delicious pot...
36 Esk St
Robert bateman
6 months ago
I'm an avid curry lover,I've tried all the curry shops in invercargill & Christchurch.the curry guru Tweed St is the best hands down, good size portion with excellent spices.im a white kiwi but enjoy ...
231 Tweed St