Hamilton never fails to deliver when it comes to top-quality dim sum. I’ve lived in New York, San Francisco, and Hong Kong, and the dim sum here genuinely holds its own against some of the best I’ve had anywhere.
The xiao long bao were larger than expected but still full of flavor, the house chili sauce on the table was excellent, and Grandma’s slow-braised pork belly served with bao buns was an absolute standout. I already know I need to come back for the duck.
I went at lunchtime on a Monday and there were no trolleys. Everything was ordered straight off the menu. The space is clearly set up for groups, with large round tables and big lazy Susans that would be perfect for a shared meal.
Pro tip: order the prawn toast and use the kewpie mayo they come with on the pork belly buns. Exquisite.
Bella Perrone
Birthday meal for me and it was great.
Highlight was the orange beef, I have not had this in years and it was top draw, if you haven't had it please try it.
The duck was great as always and the tofu was well done and flavorsome.
Menus are easy to read and have some grammatical mistakes which make it very funny.
Would definitely recommend
Roy Thrum
We absolutely loved our dinner here. The food was delicious, every dish! The staff were lovely, the food came out quickly A+++++++++ restaurant 😀 Our new favorite place to dine! I'm Gluten Free and there were a lot of options for me that weren't stated on the menu. I asked the waitress to point them out and there were so many to choose from which was great 👍 My absolute fav was the Chinese salad!!! Yum 💜
victoria lahman
Went for a wedding banquet and was happy with the food. The salted egg soft shell crab, jellyfish salad and the cumin lamb were the highlights.
Also don’t miss out on the candied sweet potato. Soo unique!
Order Online from Canton Hong Kong Restaurant Asian & Chinese Cuisine * 32 Alexandra St Hamilton 3204 * Online Menu * Takeaway * Secure Online Payments *
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Hamilton never fails to deliver when it comes to top-quality dim sum. I’ve lived in New York, San Francisco, and Hong Kong, and the dim sum here genuinely holds its own against some of the best I’ve had anywhere.
The xiao long bao were larger than expected but still full of flavor, the house chili sauce on the table was excellent, and Grandma’s slow-braised pork belly served with bao buns was an absolute standout. I already know I need to come back for the duck.
I went at lunchtime on a Monday and there were no trolleys. Everything was ordered straight off the menu. The space is clearly set up for groups, with large round tables and big lazy Susans that would be perfect for a shared meal.
Pro tip: order the prawn toast and use the kewpie mayo they come with on the pork belly buns. Exquisite. 