
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Julia Divan
4 months ago
I stopped here on a hot day to get some refreshments. We got the salted kumquat juice, and honey passion fruit & palm seed juice. They totally hit the spot for us. The palm seeds are so delicious!
225 Jackson St
Vert
6 months ago
Excellent authentic Turkish dinning experience. Ordered the chefs special meze and a side of mix meat, and both were made to perfection. The Turkish uncle gave us this recommendation and it was on poi...
184 Jackson St
Shafwana Shafeek
8 months ago
A nice place in the lower hutt city to try out authentic Chinese food. Specially a halal menu. Can accommodate different group sizes. Would be a nice place to hang around with friends and family. Food...
44 Queens Dr
Jacque Elias
11 months ago
Great food! The chicken wings are way better than KFC! Fish and chips are a perfect crisp! Love this takeaway!
10 Collins Ave
Dejaarna-Leigh Dzsudzsak
2 years ago
Always the best food! Especially at all hours of the night. Lovely owners and workers :))
18 Mungavin Ave