
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Teina Williams-Marsters
3 months ago
Ordered 3 scoops got maybe 5 equivalent plus extra bits and pieces. Very affordable too. Definite recommend
32 Richmond Ave
Lydia Gonzalez
3 months ago
Delicious and sooo cheap - very generous portions. $47 for a family of 4! We might come back to Taupo just for the sushi 😅
19 Tamamutu St
BIG SHAQ
5 months ago
First time here. Lovelove! Smorgasbord available. Some good decent deals.. sweet an sour pork was abit dry though. Love how they give an option of oysters & mussells deep fried in Smorgasbord cause f...
226 Taharepa Rd