
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Eason Meng
4 weeks ago
Fresh live abalone that you can pick yourself before it’s prepared. Delicious, excellent service, and a great experience.
36 Esk St
Robert bateman
7 months ago
I'm an avid curry lover,I've tried all the curry shops in invercargill & Christchurch.the curry guru Tweed St is the best hands down, good size portion with excellent spices.im a white kiwi but enjoy ...
231 Tweed St