Had dinner with my son 26 Oct 2025. He heard of the place from his friends so we decided to go there. We had Nasi Lemak with Rendang Beef, pineapple fried rice, and squid nestum. Hot Tea was complimentary. All the fare tasted great. Service was reasonably well. Atmosphere was just right. Asian and Kiwi customers were dining that night. All in all a very fine dining experience.
VJR AD
The taste is fantastic. The salted prawn and tofu with soy sauce are the highlights of this dining experience.
Be sure to reserve a spot before visiting, as it's usually busy. There is a car park behind the restaurant, and a back door for entry. Remember to give your license plate at the counter for free 3-hour parking.
Portion sizes are generous, and food is served promptly. The prices are quite reasonable.
I plan to visit again.
Christina
Real authentic tasting Malaysian cuisine. The portions are generous and the flavours are spot on. We had the deep fried snapper with curry sauce, Homemade egg tofu with soy sauce, Marmite Sauce Chicken and a Eggplant dish. Parking at the rear, but need to register on the Ipad once inside
William Lin
On the list for me top 3 Malaysian restaurants in Auckland (as of August 2025). Petaling serves up great food with great service.
My pick to try are the butter floss range of dishes and the Kam Heong chicken.
Make sure to book if you’re attempting to visit on Thursday, Friday, or Saturday 🤪
Ben Ch
Have come here many times now, always order their chicken rice and prawn noodles. Good value and portion, delicious food every time. They also make a yummy milo 😋
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Had dinner with my son 26 Oct 2025. He heard of the place from his friends so we decided to go there. We had Nasi Lemak with Rendang Beef, pineapple fried rice, and squid nestum. Hot Tea was complimentary. All the fare tasted great. Service was reasonably well. Atmosphere was just right. Asian and Kiwi customers were dining that night. All in all a very fine dining experience. 