
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Amy Gault
3 months ago
The lovely Lily and Lan are serving now also at the Saturday Newtown market. Super juicy, tangy, and spicy dumplings along with a bunch of other favourites to either have fried up for now or takeaway ...
217 Willis St
Julia Divan
4 months ago
I stopped here on a hot day to get some refreshments. We got the salted kumquat juice, and honey passion fruit & palm seed juice. They totally hit the spot for us. The palm seeds are so delicious!
225 Jackson St
James Mielke
5 months ago
Honestly, I just ordered their fish and chips, and just had a bite, and it’s immediately up there as possibly the best, at the very least top 3 F&C in Wellington. Wow, this is great stuff. The chips a...
150 Karori Rd
Annaliese Boot
a year ago
Great value for money! Delicious sushi and wide range of options. Will be back for sure !
10 Customhouse Quay
Hannah Jojofa
a year ago
I always look forward to visiting Yan’s during my trips, and it has become a cherished tradition for me. The Asian food at the cafeteria is simply outstanding! Whether I’m craving a flavorful stir-fry...
23 Brunswick St
Dejaarna-Leigh Dzsudzsak
2 years ago
Always the best food! Especially at all hours of the night. Lovely owners and workers :))
18 Mungavin Ave