
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Luke Dienes
a month ago
Thoroughly enjoyed my first order from Nudel. The pork and chive dumplings were delicious The Malaysian beef had a lot of flavour and was packed full of beef. I also had the (large) spring rolls th...
217 Willis St
Just Rust
2 months ago
Soo fast soo good heepsa parking number 2 and number 17 are awesome combo
15 Cobham Ct
Liam
3 months ago
The tofu is amazing! Good prices and quality food, will be coming back 🙏
75 Wallace St
Emma Udell
4 months ago
Absolutely banging curries, and great value. Do not miss if you’re in the village! One of the best Indian takeaways in the Wellington region.
28 Rimu St
Aisling R
4 months ago
Excellent food. We had the beef rendang, garlic roti and fish sambal. The beef rendang in particular was amazing, very succulent and flavourful. Generous portion sizes of meat and fish in the dishes. ...
200 Cuba St
Dejaarna-Leigh Dzsudzsak
2 years ago
Always the best food! Especially at all hours of the night. Lovely owners and workers :))
18 Mungavin Ave