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Fried chicken is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.
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Our Customer Reviews
Alan Hay
2 months ago
I had smorgasbord. Fried rice, delicious fluffy. Nice mis of veggies. I had the broccoli, carrot, coliflour. And fried egg. I thought it tasted fresh and delicious over all. Very healthy good meal.
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284 Thames St