Very popular spot — you definitely need to book ahead. Dishes are good proportion and flavours are solid overall.
We ordered the black pepper pork, but it took around 15- 20 minutes to come out, so just be prepared for a bit of a wait during busy times.
Chloe Hsu
Really delicious and authentic northern Chinese food (北方菜)Thoroughly enjoyed every dish we ordered.
My personal favourite was the eggplant (風味茄子) - crispy on the outside, soft on the inside with a special sauce which has a combination of spicy, salty, sweet and a hint of sourness. My second favourite is the deep fried pork (鍋包肉) which also has a tasty sauce with it.
The restaurant environment is clean and tidy with a modern look. The staff were friendly and attentive.