I visited Mandarin Palace Seafood Restaurant recently and tried only their dim sum, and I must say it was delicious. The variety was impressive, with all the dim sum staples like har gow, siu mai, BBQ pork buns, and cheung fun freshly prepared and served steaming hot.
Service was efficient, and the food came out quite quickly even though it was fairly busy. Prices were reasonable for the quality and portion sizes.
Overall, it was a satisfying dim sum experience. I can’t comment on the seafood/main dishes yet, but I’ll definitely return to try more.
Caryna Chan
Nice staff and great service but served us raw chicken everything else was cooked well
Ken Jetts
food are fresh out of the kitchen , serve within 15 minutes
Suchina Strachan
Would try somewhere else next time
Ordered takeaway from here because the website said free delivery over $100.
Then vit a text saying we had to pick up because they don't offer it anymore but no
discount.
Food was done on time and fairly tasty but mixed bag (lamb chop and tension great, spring roll oily, BBQ pork "sides" below average and $18).
And actually pretty expensive all round with most mains at $42. I can eat in downtown for less so why would I go here?
Richard Finley
One of the best chinese food / yum cha I have had. Loved the rice rolls and Coriander dumplings. The egg tarts were amazing as well👌
We deliver to East Tamaki, Howick, Highland Park, Botany Downs, Pakuranga, Shelly Park, Half Moon Bay, Cockle Bay, Panmure, Somerville, Pakuranga Heights, Northpark, Huntington Park, Shamrock Park, Point England, Sunnyhills, Dannemora, Glen Innes, Farm Cove, East Tamaki Heights, Burswood, Eastern Beach, Bucklands Beach, Golflands, Mellons Bay
About
Order Online from Mandarin Palace Chinese Cuisine * 9 Aviemore Dr Highland Park, Auckland 2010 * Online Menu * Takeaway * Secure Online Payments *
See on map 
Operating Hours 
Delivery Suburbs 
About
I visited Mandarin Palace Seafood Restaurant recently and tried only their dim sum, and I must say it was delicious. The variety was impressive, with all the dim sum staples like har gow, siu mai, BBQ pork buns, and cheung fun freshly prepared and served steaming hot.
Service was efficient, and the food came out quite quickly even though it was fairly busy. Prices were reasonable for the quality and portion sizes.
Overall, it was a satisfying dim sum experience. I can’t comment on the seafood/main dishes yet, but I’ll definitely return to try more. 