
Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits. The cuisine is highly centered around many varieties of rice, as well as coconut which is an ubiquitous plant throughout the country. Seafood also plays a significant role in the cuisine, be it fresh fish or preserved fish.
Victoria Gorte
a month ago
Highly recommend! They did a bulk order for us, everything was warm on pick up and their crumbed fish was the best!
326 Fergusson Dr
Rocky Erasito
2 months ago
5 stars for Imperial Takeaways, no question. We had the sweet corn soup, salt & pepper chicken, and sweet & sour chicken with rice, and everything was on point. The soup was thick, sweet, and loaded ...
581 Fergusson Dr
Jaz Tee
2 years ago
Best Fish in Chips I have had in very long time. Fresh, well seasoned, cooked with love. The fish and squid rings were amazing and tasty. 11/10
10 Princes St