
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Hugo C N
3 weeks ago
Amazing South Indian food. The flavours are so different from the North Indian cuisine we usually find in New Zealand, and the dishes were nicely fragrant. The staff were incredibly friendly and clear...
26 Central Ave
Celia Lu
a month ago
Been living Prebbleton for several years, never visited this restaurant till last week after read all the reviews. After first bite I felt so regretted that I didn't try it earlier. Super generous por...
18 Central Ave
Jewels FC
5 months ago
Amazing casual but elevated breakfast. Absolutely delicious, fresh, and beautiful presentation. The kids had waffles with caramelized bananas and bacon. We even tried the Vietnamese prawn spring rolls...
3A Kennedys Bush Rd
Nick Baggen
a year ago
Surprisingly tasty! I had the Naan taco with butter chicken, the naan has a thick dough which is awesome, and the flavours of the curry were complex, packed with a thick sauce
5/670 Main S Rd
Kaue Metcalf
5 months ago
Dumplings are to die for so crispy and the flavour is AMAZING☺️👌
15 Nethercote Way