Good Malaysian food. Ordered the nasi lemak with chicken sambal. The sambal had a mild flavour, probably to cater to the NZ locals . The nee goreng was authentic , similar to mamak mee goreng. Portion was very generous too.
Customer service however was non existent. The server was very shy.
The invoice was for $58.5 but was charged $59. Only realised this after travelling home. my fault for not checking
DVN V
I’ve been here a few times but thought to myself today’s meal tasted a lot more flavourful and fragrant than my last visits. To my surprise, I overheard from the next table that there has been a change of ownership. No complaints here, seems like they’re carrying on the tradition of good tasting Malaysian food.
Ava Bui
We went here on a Friday afternoon and the food was indeed flavorful and with right portions. The place was fully packed and it is certainly popular to locals. The service is friendly and efficient, with staff despite the busyness is eager to recommend dishes and explain the ingredients if you're unfamiliar with the menu. The wait times during that visit was long, but I can’t blame the staffs as it was a Friday evening and everyone wants to eat and have a good time.
One thing to consider though is the parking especially during busy hours. Otherwise food was great and authentic!
Christine Llarena
The best Malaysian food in all of Auckland!
Big fan of the Malaysian style sweet and sour pork, be sure to try an ice cold Orion lager on tap.
James Ashwin
Kakapo Business Sales
James Ashwin
Cuisines