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Fried chicken is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.
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Our Customer Reviews
Sheila Simmonds
2 months ago
Just had fish spring roles and chips for two. Very very nice. Spring rolls home made and delicious, fish size very generous. All cooked lovely. Will differently recommend and will be back again.
Hong Kong Takeaways
3 First Street