
Indonesian cuisine often demonstrates complex flavour, acquired from certain ingredients and bumbu spices mixture. Most Indonesians favour hot and spicy food, thus sambal, Indonesian hot and spicy chili sauce with various optional ingredients, notably shrimp paste, shallots, and others, is a staple condiment at all Indonesian tables. Some popular Indonesian dishes such as nasi goreng,gado-gado, satay and soto are ubiquitous in the country and are considered national dishes.
Priya Bhardwaj
a month ago
A great little spot for a late night feed in Auckland. I went in to try the congee and it was really good. The restaurant is cozy, the interiors are lovely, and the staff were very friendly. Definitel...
424 Khyber Pass Rd
Maulik Sorathiya
3 months ago
"Absolutely fantastic spot! The kebabs and pizzas are always fresh, flavorful, and hit the spot. The best part is that they are open until 2 AM, making it the perfect place for late-night cravings. Fa...
8/126 Rathgar Rd
Lotus Tower
5 months ago
New Flavor Restaurant in West Auckland is fabulous. The wonton chicken dumplings are top notch — incredible flavour and texture that’s appetizing and just melts in your mouth. The soup with baby bok c...
537 Dominion Rd
Kai Smith
6 months ago
Awesome spot for shisha! Friendly staff, good music and the tastiest shisha I've ever had. They're very fast with bringing out the shisha and always come around to replace the coals without asking. Th...
Shop 5/4343 Great N Rd
KESHAV BIYANI
a year ago
Very good place to fulfil your hunger. Good prices. Great atmosphere,service and taste. Indian hot is too spicy so be careful when u order indian hot
492 Queen St