
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
jellobiaframan
2 months ago
The orange chicken bite-sized chicken pieces in batter are the most tender and succulent I've ever had. Served with rice and salad. All are decent-sized servings. Top quality food. I put my nephew ont...
113 Kings Cres
Max Boyle
3 months ago
Lovely little spot! We've lived in the area less than a year but somehow managed to overlook this little gem. Hubby and I stopped by tonight for a quick tea after a long day at work, and were both ple...
51 Witako St
Just Rust
3 months ago
Soo fast soo good heepsa parking number 2 and number 17 are awesome combo
15 Cobham Ct
zoe大王
4 months ago
Lovely atmosphere, delicious food, and the staff were so friendly and attentive. Highly recommend!
88 Queens Dr
Christopher Simmons
5 months ago
Bang for your buck! Ordered two sweet‑and‑sour chicken with steamed rice, absolutely fantastic. Generous portions, perfectly balanced flavours, and great value for money. The food was fresh, the serv...
2 Oxford St
Andy Creighton
6 months ago
Nice food, the area where you wait is a bit tired and could do with a refresh.
235 Warspite Ave